It's very important for humans to consume nutritionally complete diets. These promote heart and overall body health, can reduce the risk of life-threatening conditions, and even offer benefits to … [Read more...]
The Importance Of A Competitive Edge
About 305 million startups form annually, though on average only 10% of these survive and become fully fledged businesses. With the majority of startups going under in their first year or two of … [Read more...]
Plant-Based For Pets
There are bountiful studies regarding the benefits of plant-based diets for humans, and as the category grows in retail the amount of alternative protein options continues to expand rapidly. However, … [Read more...]
Lessons to Be Learned in Cellular Agriculture
The cellular agriculture market is one of the fastest-growing categories in the alternative protein space. This category uses drastically fewer resources, requires less space, and offers greater food … [Read more...]
Nomenclature Agreement Reached in The APAC Region
During the Singapore International Agri-Food Week (SIAW) last month key industry stakeholders including Cargill, Thai Union, China’s Cellular Agriculture Alliance, Cellular Agriculture Australia, the … [Read more...]
Will Chefs Embrace Cellular Agriculture?
Restaurants are a core sales channel for food startups and can serve as a bridge for consumers to accept new ingredients, new textures, and even different flavor profiles. For the cellular agriculture … [Read more...]