A record 500,000 people have signed up for the Veganuary challenge to eat only plant-based foods in January. This milestone is double the number who pledged to go vegan in 2019. Link … [Read more...]
51% of Meat-Eaters Plan to Eliminate or Reduce Meat in 2021
Research conducted by FMCG Gurus found that 29% of global consumers currently eat plant-meat products and 41% consume dairy alternatives. Additionally, 51% of meat-eaters are planning to moderate or … [Read more...]
Gen Zs & Millennials Are Leading Alternative Protein Consumption, Data Shows
New data shows the main market for alternative meat products are younger consumers, who are citing health, animal welfare and sustainability as the key reasons why they are not consuming conventional … [Read more...]
Singapore Approves a Lab-Grown Meat Product, a Global First
The world’s first! Singapore has approved cultivated meat products to be sold in restaurants in the form of chicken nuggets from US startup Eat Just. This is a breakthrough for the entire cultivated … [Read more...]
$8.37 B invested in food tech in first 3 quarters outpaces all of 2019, report says
Investment in the food technology space for the first three quarters of 2020 is $8.37 billion, which outpaced the $7 billion raised during all of 2019, according to a new report from Finistere … [Read more...]
Why we need policies to reduce meat consumption now
The food system is currently responsible for about 30 percent of greenhouse gas emissions, and these emissions are expected to rise rapidly as people around the world become more affluent and consume … [Read more...]